[GPNDG] Beth on the Slut
The 18th Annual GPNDG
August 6-9, 2009
At Three Meadows Group Camp at Dworshak State Park, near Orofino, ID
N 46° 36' 16"     W 116° 17' 58"
or
N 46.604329°     W 116.299472°

Fine Volunteer Crew

Da BOSS: Ed "Gooz" Guzman
Finance Minister: Shannon Kelley
Food Bosses: Thurs dinner: SSMark and Gary Kelley
Fri Breakfast: Ed Hackett
Fri dinner: Shasta Willson
Sat breakfast: Brett Parker
Sat dinner: Rhonda & Carl Paukstis
Sun breakfast:
Dessert Queen(s): Ln and her Lovely Cohorts
Coffee Boss: Fryar Martin & Carol
UberBeverages Boss: Shannon Kelley
Entertainment Boss: We're unplugged!
Web stuff: HMarc
Safety/Security/Facility: Master Ogre: (tbd)
First Aid: Molly Brindley
Director for Decorative Matters1: Debb Kopp
Sunday AM Camp Policing Boss: Michael Pierce
Building Cleanup Boss: (tbd)
Garbage Boss: Adrian Kuepker
Ladies' Restroom Boss: (tbd)
Men's Restroom Boss: (tbd)
Awards Presentation: St. Carl

Note 1: The DoDM is responsible for assuring an adequate selection of polishes, as well as other decorative items that can be applied to freshly painted nails, is available for the duration of the Gather.


Equipment Furnished


I. Major applicances and other equipment furnished:

(2) Restaurant size ranges - each with 2 large ovens, 2 large top grills and 2 large ring-type burners
(1) Commercial dishwasher (bring automatic dishwashing soap)
(1) Walk-in refrigerator - 420 cubic ft. with shelves
(1) Commercial freezer - 40 cubic ft.
(1) Washer and Dryer (additional rental fee; bring detergent)
(2) Toasters - 4 slice each
(1) group BBQ grill with hood - cooking area 2' x 5' - bring charcoal
(2) restaurant style buffet tables, 1 hot (holds 4 separate items) & 1 cold
(1) 100 cup coffee maker
(1) VCR/TV with remote
(1) Sound system with microphone ($20 per day additional rental fee)
(2) stainless steel serving carts
(1) Microwave oven
(1) pool table ($10 per day additional rental fee)


II. Standard kitchen items

(4) Baking pans 13x9x2
(8) Baking pans 18x12x2
(1) Can opener, large
(1) Colander, 24-inch
(1) Double boiler w/lid, 8qt.
(1) Juice jug, 3 gal
(1) Kettle w/lid, 20qt
(2) Ladles, 2oz.
(1) Ladle, 4oz.
(2) Ladles, 8oz.
(1) Measuring spoon set
(1) Meat Fork
(1) Mixing bowl, 24 inch
(1) Pan w/lid, 10qt.
(1) Potato Masher
(2) Potato Peelers
(4) Roasting pans 24x18x4
(2) Serving Tongs
(1) Spatula, metal
(1) Spatula, teflon
(1) Stock Pot, 10gal

III. Optional Items (available if you want them, no charge but an advance notice of reservation is required):
(100) Bowls, 16oz.
(100) Bowls, 6oz
(100) Coffee cups, 6oz
(6) Cookie sheets, 25x17
(100) Dinner plates
(2) Mixing Bowls, 1qt
(2) Mixing Bowls, 5qt
(8) Muffin pans, 12cup ea.
(12) Pitchers, 1qt.
(4) Pitchers, 2qt
(10) Salt & pepper shaker sets
(100) Serving trays, flat
(100) Serving trays, molded
(150) Silverware sets, fork/knife/2 spoons
(1) Stock Pot, 15gal
(4) Sugar dispensers
(100) Water glasses, 8oz

IV. Miscellaneous
YOU MUST BRING:
Meat carving knives
measuring cups
cleanup cloths
kitchen paper products
aluminum foil
charcoal
wood for bonfire area
Notes:

Cleaning materials provided include grill bricks for grill cleaning as well as mops, brooms, glass cleaner, disinfectant, pinesol and trash bags. Ice may be purchased at Freeman Creek.

BOSS will request the following Optional Items ???:

2 Mixing Bowls - 1 quart
2 Mixing Bowls - 5 quart
4 Pitchers - 2 quart
5 Serving Trays - flat
1 Stock Pot - 15 Gal
Pool Table
Sound System ???


Link back to GPNDG 2009 page...